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Brazil: Wasting food in green concept

[] Ten years ago, the author’s first time in Brazil in Brazil, the "Golden Period" of the Labor Party, the economic development of the Brazilian economy, and the people’s disposable income increased year by year. Eat buffet in the barbecue shop, the waiter 阿拉爱上海对对碰 will prompt from time to time: the meat is cool, I am not afraid of this waste! The second time in Brazil, caught up with the economic recession for two years.

Dining in the same barbecue shop, maybe in order to control the cost, the waiter’s meat frequency is far less than that, but there are still many local people who take meat, just eat a few mouthfuls, let the clerk will take the plate. Brazil’s most famous Zhugu Saagusji, almost a survey of Brazilian people’s eating habits almost every year. Last year, the foundation of this Foundation United Brazilian Agricultural Research Co., Ltd., although the economy is not booming these years, the Brazilian waste food habits have not changed, and the average annual food throws away from foods over 40 due to over-purchase. Kg, the total amount of food that is wasted is enough 上海水磨 to support 13 million people.

  The study pointed out that over-purchasing is related to Brazilian cultural tradition. On the one hand, it is due to the psychology of "Ning". Many people go to the supermarket shopping, lack of overall planning, hate to fill the shopping cart; on the other hand The past poverty and unique meals, causing the Brazilian people like the habit of food. In addition, in the late 1980s, the high inflation experience in the early 1990s also made many Brazilian people aged year, and the annual inflation rate has soared more than 2000%, and many people got wages, the first time Buy and hoard food and daily necessities.

Brazilian agricultural research company researchers Gusta Wo Bolbino pointed out: "Brazil is a country with a very serious rich and poor, and food represents wealth.

In the past, those poverty families often like to be filled with food on the table, indicating that their lives become better. "The survey shows that in the food thrown away from the Brazilians, 22% of rice, 20% of beef, 16% of the beans, 15% of chicken, can be seen from this group, the Brazilian waste food is indeed Everyday three meals are close.

The researchers said that the purchase of excess foods and stored people who would bring people with lower purchasing power. When doing the previous budget, the family will purchase and store food to ensure that their families can eat for a month. However, excessive purchase of food will lead to some food directly into the garbage.

  It is because such a tradition, Brazil supermarket will sell a "basic food basket", there are rice, face, beans, etc. .

Many charities engage in activities, often buy a bunch of basic food baskets, donating to the poor community.

  This year’s new crown pneumonia epidemic affected the daily living of the people, and even some 上海按摩微信群 degree of changed their attitude towards food.

Brazilian Practical Economics Institute, Rio Rejuvenation, a number of institutions and WRI Consulting have issued the "New Era" survey report, calling on Brazilian people to reduce food waste and promote low-carbon life. Studies have shown that if the epidemic is over, 200 million Brazil can participate in the green economy development, and each year can generate the economic benefits of Ryal ($ 1 Dollar Real), and will increase 2 million jobs 2030.